The Effect of Thyme Essential Oil (Thymus Vulgaris) Added to Quail Diets on Performance, Some Blood Parameters, and the Antioxidative Metabolism of the Serum and Liver Tissues
This study was conducted to determine the effect of diets containing different levels of thyme essential oil (TEO) on performance, some serum parameters and the antioxidative metabolism of the serum and liver tissues in quails. A total number of 200 sixteen-days-old Japanese quails (Coturnix coturni...
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| Publicat a: | Revista Brasileira de Ciência Avícola |
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| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2017
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| Matèries: | |
| Accés en línia: | https://www.redalyc.org/articulo.oa?id=179751953016 |
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