Effects of Wine By-Products on Growth Performance, Complete Blood Count and Total Antioxidant Status in Broilers
This study aimed to investigate the effect of whole grape pomace (GP), grape seed (GS) and grape pomace polyphenolic extract (GPEP) on growth performance, total antioxidant status (TAS) and complete blood count (CBC) of 40-day-old chicks (hybrid Cobb 500). A total of 432 unsexed one-day-old chicks w...
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| Wydane w: | Revista Brasileira de Ciência Avícola |
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| Główni autorzy: | , , , , |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2017
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| Hasła przedmiotowe: | |
| Dostęp online: | https://www.redalyc.org/articulo.oa?id=179751953004 |
| Etykiety: |
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