Effect of Dietary Energy Concentration on Performance Parameters and Egg Quality of White Leghorn Laying Hens

An experiment was carried out with 1200 23-week-old white Dekalb commercial laying hens to investigate production responses, egg quality, and energy utilization of laying hens fed different dietary energy levels at the beginning of lay. Birds were housed and divided in five groups of 240 birds accor...

Description complète

Enregistré dans:
Détails bibliographiques
Publié dans:Revista Brasileira de Ciência Avícola
Auteurs principaux: PAP Ribeiro, Jr JB Matos, LJC Lara, LF Araújo, R Albuquerque, NC Baião
Format: Artigo
Langue:Inglês
Publié: Fundação APINCO de Ciência e Tecnologia Avícolas 2014
Sujets:
Agrociencias
egg quality
laying hens
Energy conversion
Accès en ligne:https://www.redalyc.org/articulo.oa?id=179732914007
Tags: Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!

Documents similaires