Traceability of animal by product meals in broilers fed sugarcane yeast using stable isotopes
The objective of this study was to verify if the dietary inclusion of sugarcane yeast at levels commonly used in broiler diets influences the traceability of cattle meat meal and poultry offal meal, using the technique of stable carbon and nitrogen isotopes in the breast muscle of chickens. A number...
Gespeichert in:
| Veröffentlicht in: | Revista Brasileira de Ciência Avícola |
|---|---|
| Hauptverfasser: | , , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2012
|
| Schlagworte: | |
| Online-Zugang: | https://www.redalyc.org/articulo.oa?id=179722273009 |
| Tags: |
Keine Tags, Fügen Sie das erste Tag hinzu!
|