Effect of organic selenium and zinc on the performance and egg quality of Japanese quails

Lignende værker

• Effect of Dietary Organic Selenium and Zinc on the Internal Egg Quality of Quail Eggs for Different Periods and under Different Temperatures
  af: IB Fernandez, et al.
  Udgivet: (2011)
• Effect of enrichment of organic selenium, inorganic selenium and vitamin E in quail ration on the performances and potency of quail egg as a source of antioxidant
  af: Syahrir Akil, et al.
  Udgivet: (2016-01-01)
• The effects of “Beijing grass” in diet on egg performance, egg quality, humoral immunity and carcass characteristics in Japanese quails
  af: Prommeung, P., et al.
  Udgivet: (2005-08-01)
• Selected Traits of Hatched and Unhatched Eggs and Growth Performance of Yellow Japanese Quails
  af: G Copur Akpinar, et al.
  Udgivet: (2017)
• Spirulina in diets of Japanese quail: Productive performance, digestibility, and egg quality
  af: Maria Cristina de Oliveira, et al.
  Udgivet: (2024)