Effect of poultry viscera meal inclusion in broiler diets in different rearing periods on performance, carcass and parts yields
The objective of the present study was to evaluate the effect of the dietary inclusion of poultry viscera meal (VM) on broiler performance and carcass, parts, and abdominal fat yields in broilers by replacing a diet containing VM with a strictly vegetable diet and vice-versa. A number of 720 one-day...
Wedi'i Gadw mewn:
| Cyhoeddwyd yn: | Revista Brasileira de Ciência Avícola |
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| Prif Awduron: | , , , , |
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2009
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| Pynciau: | |
| Mynediad Ar-lein: | https://www.redalyc.org/articulo.oa?id=179714003006 |
| Tagiau: |
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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