Genetic gain for body weight, feed conversion and carcass traits in selected broiler strains

The Brazilian Swine and Poultry Research Center (Embrapa Suínos e Aves) maintains a chicken breeding program for meat production since 1985. Two control lines (LLc and PPc) are maintained, whereas two male lines (TT and ZZ) and three female lines (PP, VV and KK) have been selected. This paper report...

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Veröffentlicht in:Revista Brasileira de Ciência Avícola
Hauptverfasser: GS Schmidt, EAP Figueiredo, MC Ledur
Format: Artigo
Sprache:Inglês
Veröffentlicht: Fundação APINCO de Ciência e Tecnologia Avícolas 2006
Schlagworte:
Agrociencias
selection
production
Control line
genetic gain
crossbreeding
Online Zugang:https://www.redalyc.org/articulo.oa?id=179713990004
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