Performance of Broilers Fed with Different Levels of Methionine Hydroxy Analogue and DL-Methionine

One-day-old male Ross chicks were used in an experiment designed to compare two methionine sources, DL-methionine and methionine hydroxy analogue free acid (MHA-FA), and four different levels: 0.41; 0.47; 0.53; 0.59% (starter diet); 0.35; 0.41; 0.47; 0.53% (grower diet); and 0.30; 0.36; 0.42; 0.48%...

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Библиографические подробности
Опубликовано в: :Revista Brasileira de Ciência Avícola
Главные авторы: HT Meirelles, R Albuquerque, LMO Borgatti, LWO Souza, NC Meister, FR Lima
Формат: Artigo
Язык:Inglês
Опубликовано: Fundação APINCO de Ciência e Tecnologia Avícolas 2003
Предметы:
Agrociencias
broilers
amino acid
performance
carcass yield
methionine source
Online-ссылка:https://www.redalyc.org/articulo.oa?id=179713974009
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