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Nutritional causes of anemia in Mexican children under 5 years. Results from the 2006 National Health and Nutrition Survey

To describe the frequency and severity of anemia and the nutritional variables associated to hemoglobin levels (Hb) in children <5 years of age. Materials and methods. We studied 981 children measuring hemoglobin and serum concentrations of ferritin, soluble transferrin receptors (sTfR), C-reacti...

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Foilsithe in:Salud Pública de México
Main Authors: Vanessa De la Cruz-Góngora, Salvador Villalpando, Rosario Rebollar, Teresa Shamah-Levy, Ignacio Méndez-Gómez Humarán
Formáid: Artigo
Teanga:Inglês
Foilsithe: Instituto Nacional de Salud Pública 2012
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Rochtain Ar Líne:https://www.redalyc.org/articulo.oa?id=10623054003
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