The First Step in Polyethylene Glycol Degradation by Sphingomonads Proceeds via a Flavoprotein Alcohol Dehydrogenase Containing Flavin Adenine Dinucleotide

Several Sphingomonas spp. utilize polyethylene glycols (PEGs) as a sole carbon and energy source, oxidative PEG degradation being initiated by a dye-linked dehydrogenase (PEG-DH) that oxidizes the terminal alcohol groups of the polymer chain. Purification and characterization of PEG-DH from Sphingom...

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Detalhes bibliográficos
Main Authors: Sugimoto, Manabu, Tanabe, Miwa, Hataya, Misako, Enokibara, Shogo, Duine, Johannis A., Kawai, Fusako
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2001
Assuntos:
Enzymes and Proteins
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC95503/
https://ncbi.nlm.nih.gov/pubmed/11673442
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.183.22.6694-6698.2001
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