APA Alıntı

Hara-Kudo, Y., Nishina, T., Nakagawa, H., Konuma, H., Hasegawa, J., & Kumagai, S. (2001). Improved Method for Detection of Vibrio parahaemolyticus in Seafood. American Society for Microbiology.

Chicago Stili Alıntı

Hara-Kudo, Yukiko, Tokuhiro Nishina, Hiroshi Nakagawa, Hirotaka Konuma, Junko Hasegawa, ve Susumu Kumagai. Improved Method for Detection of Vibrio Parahaemolyticus in Seafood. American Society for Microbiology, 2001.

MLA Alıntı

Hara-Kudo, Yukiko, et al. Improved Method for Detection of Vibrio Parahaemolyticus in Seafood. American Society for Microbiology, 2001.