Identification by Subtractive Hybridization of Sequences Specific for Salmonella enterica Serovar Enteritidis

Salmonella enterica serovar Enteritidis, a major cause of food poisoning, can be transmitted to humans through intact chicken eggs when the contents have not been thoroughly cooked. Infection in chickens is asymptomatic; therefore, simple, sensitive, and specific detection methods are crucial for ef...

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Bibliografische Detailangaben

Veröffentlicht in:	Appl Environ Microbiol
Hauptverfasser:	Agron, Peter G., Walker, Richard L., Kinde, Hailu, Sawyer, Sherilyn J., Hayes, Dawn C., Wollard, Jessica, Andersen, Gary L.
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	American Society for Microbiology (ASM) 2001
Schlagworte:	Food Microbiology
Online-Zugang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC93261/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11679316/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.67.11.4984-4991.2001
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