Enterocin P Selectively Dissipates the Membrane Potential of Enterococcus faecium T136

Enterocin P is a pediocin-like, broad-spectrum bacteriocin which displays a strong inhibitory activity against Listeria monocytogenes. The bacteriocin was purified from the culture supernatant of Enterococcus faecium P13, and its molecular mechanism of action against the sensitive strain E. faecium...

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Autors principals: Herranz, C., Chen, Y., Chung, H.-J., Cintas, L. M., Hernández, P. E., Montville, T. J., Chikindas, M. L.
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology 2001
Matèries:
Food Microbiology
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC92786/
https://ncbi.nlm.nih.gov/pubmed/11282622
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.67.4.1689-1692.2001
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