Uljas, H. E., Schaffner, D. W., Duffy, S., Zhao, L., & Ingham, S. C. (2001). Modeling of Combined Processing Steps for Reducing Escherichia coli O157: H7 Populations in Apple Cider. American Society for Microbiology.
Citação norma ChicagoUljas, Heidi E., Donald W. Schaffner, Siobain Duffy, Lihui Zhao, and Steven C. Ingham. Modeling of Combined Processing Steps for Reducing Escherichia Coli O157: H7 Populations in Apple Cider. American Society for Microbiology, 2001.
Citação norma MLAUljas, Heidi E., et al. Modeling of Combined Processing Steps for Reducing Escherichia Coli O157: H7 Populations in Apple Cider. American Society for Microbiology, 2001.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.