Nutritional Requirements and Nitrogen-Dependent Regulation of Proteinase Activity of Lactobacillus helveticus CRL 1062

The nutritional requirements of Lactobacillus helveticus CRL 1062 were determined with a simplified chemically defined medium (SCDM) and compared with those of L. helveticus CRL 974 (ATCC 15009). Both strains were found to be prototrophic for alanine, glycine, asparagine, glutamine, and cysteine. In...

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Pubblicato in:	Appl Environ Microbiol
Autori principali:	Hebert, Elvira M., Raya, Raul R., De Giori, Graciela S.
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 2000
Soggetti:	Food Microbiology
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC92462/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11097908/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.66.12.5316-5321.2000
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