Antibacterial Activity Evaluation of Microcin J25 against Diarrheagenic Escherichia coli

The inhibitory activities of known microcins were evaluated against some diarrheagenic Escherichia coli strains. Some antibacterial properties of microcin J25, the most active one, were studied. A rapid two-step purification was performed. The MIC and the minimum bactericidal concentration of J25 ag...

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Publié dans:	Appl Environ Microbiol
Auteurs principaux:	Sable, Sophie, Pons, Anne-Marie, Gendron-Gaillard, Sandrine, Cottenceau, Gilles
Format:	Artigo
Langue:	Inglês
Publié:	American Society for Microbiology (ASM) 2000
Sujets:	Food Microbiology
Accès en ligne:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC92352/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11010926/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.66.10.4595-4597.2000
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