Anaerobic Xylose Fermentation by Recombinant Saccharomyces cerevisiae Carrying XYL1, XYL2, and XKS1 in Mineral Medium Chemostat Cultures

For ethanol production from lignocellulose, the fermentation of xylose is an economic necessity. Saccharomyces cerevisiae has been metabolically engineered with a xylose-utilizing pathway. However, the high ethanol yield and productivity seen with glucose have not yet been achieved. To quantitativel...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Eliasson, Anna, Christensson, Camilla, Wahlbom, C. Fredrik, Hahn-Hägerdal, Bärbel
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 2000
Assuntos:	Physiology and Biotechnology
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC92159/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10919795/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.66.8.3381-3386.2000
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