Comparative Characterization of Complete and Truncated Forms of Lactobacillus amylovorus α-Amylase and Role of the C-Terminal Direct Repeats in Raw-Starch Binding

Two constructs derived from the α-amylase gene (amyA) of Lactobacillus amylovorus were expressed in Lactobacillus plantarum, and their expression products were purified, characterized, and compared. These products correspond to the complete (AmyA) and truncated (AmyAΔ) forms of α-amylase; AmyAΔ lack...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Rodriguez Sanoja, R., Morlon-Guyot, J., Jore, J., Pintado, J., Juge, N., Guyot, J. P.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 2000
Assuntos:	Enzymology and Protein Engineering
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC92154/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10919790/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.66.8.3350-3356.2000
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