A Method To Detect Low Levels of Enteric Viruses in Contaminated Oysters

Direct isolation and identification of pathogenic viruses from oysters implicated in gastroenteritis outbreaks are hampered by inefficient methods for recovering viruses, naturally occurring PCR inhibitors, and low levels of virus contamination. In this study we focused on developing rapid and effic...

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Pubblicato in:	Appl Environ Microbiol
Autori principali:	Shieh, Y.-S. Carol, Calci, Kevin R., Baric, Ralph S.
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 1999
Soggetti:	Food Microbiology
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC91633/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10543775/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.65.11.4709-4714.1999
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