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Production of a New d-Amino Acid Oxidase from the Fungus Fusarium oxysporum
The fungus Fusarium oxysporum produced a d-amino acid oxidase (EC 1.4.3.3) in a medium containing glucose as the carbon and energy source and ammonium sulfate as the nitrogen source. The specific d-amino acid oxidase activity was increased up to 12.5-fold with various d-amino acids or their correspo...
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| 主要な著者: | , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology
1999
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC91565/ https://ncbi.nlm.nih.gov/pubmed/10427080 |
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