Sensitive Detection of Escherichia coli O157:H7 in Food and Water by Immunomagnetic Separation and Solid-Phase Laser Cytometry

Rapid, direct methods are needed to assess active bacterial populations in water and foods. Our objective was to determine the efficiency of bacterial detection by immunomagnetic separation (IMS) and the compatibility of IMS with cyanoditolyl tetrazolium chloride (CTC) incubation to determine respir...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Pyle, Barry H., Broadaway, Susan C., McFeters, Gordon A.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1999
Assuntos:	Food Microbiology
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC91284/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10223987/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.65.5.1966-1972.1999
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