APA Alıntı

Jordan, S. L., Glover, J., Malcolm, L., Thomson-Carter, F. M., Booth, I. R., & Park, S. F. (1999). Augmentation of Killing of Escherichia coli O157 by Combinations of Lactate, Ethanol, and Low-pH Conditions. American Society for Microbiology.

Chicago Stili Alıntı

Jordan, Sarah L., Jayne Glover, Laura Malcolm, Fiona M. Thomson-Carter, Ian R. Booth, ve Simon F. Park. Augmentation of Killing of Escherichia Coli O157 By Combinations of Lactate, Ethanol, and Low-pH Conditions. American Society for Microbiology, 1999.

MLA Alıntı

Jordan, Sarah L., et al. Augmentation of Killing of Escherichia Coli O157 By Combinations of Lactate, Ethanol, and Low-pH Conditions. American Society for Microbiology, 1999.