In Vitro Susceptibilities of Neisseria gonorrhoeae to Fatty Acids and Monoglycerides
The susceptibility of Neisseria gonorrhoeae to several medium-chain fatty acids and their 1-monoglycerides was tested at a short inactivation time of 1 min. The results indicate that monocaprin, a monoglyceride of capric acid (10 carbon atoms, no double bonds), causes the fastest and most effective...
שמור ב:
| הוצא לאור ב: | Antimicrob Agents Chemother |
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| Principais autores: | , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
American Society for Microbiology (ASM)
1999
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC89562/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10543766/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.43.11.2790 |
| תגים: |
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
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