Rapid Differentiation of Fermentative from Nonfermentative Gram-Negative Bacilli in Positive Blood Cultures by an Impedance Method

Rapid differentiation of fermentative gram-negative bacilli (fermenters) from nonfermentative gram-negative bacilli (nonfermenters) in positive blood cultures may help physicians to narrow the choice of appropriate antibiotics for empiric treatment. An impedance method for direct differentiation of...

ver descrição completa

Detalhes bibliográficos

Publicado no:	J Clin Microbiol
Principais autores:	Chang, Tsung Chain, Huang, Ay Huey
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 2000
Assuntos:	Bacteriology
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC87442/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11015369/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.38.10.3589-3594.2000
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!