Fluorescent Amplified-Fragment Length Polymorphism Genotyping of Salmonella enterica subsp. enterica Serovars and Comparison with Pulsed-Field Gel Electrophoresis Typing
We have performed the fluorescently labeled amplified-fragment length polymorphism (FAFLP) method on 97 strains of the food-borne pathogen Salmonella enterica subsp. enterica comprising seven different serovars using the restriction enzymes EcoRI and MseI. From the total FAFLP fingerprinted strains,...
Guardat en:
| Publicat a: | J Clin Microbiol |
|---|---|
| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
2000
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC86504/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10747153/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.38.4.1623-1627.2000 |
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