Identification of the Enteropathogens Campylobacter jejuni and Campylobacter coli Based on the cadF Virulence Gene and Its Product
Campylobacter jejuni and Campylobacter coli are common causes of gastroenteritis in humans. Infection with C. jejuni or C. coli is commonly acquired by eating undercooked chicken. The goal of this study was to develop specific detection assays for C. jejuni and C. coli isolates based on the cadF vir...
Αποθηκεύτηκε σε:
| Εκδόθηκε σε: | J Clin Microbiol |
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| Κύριοι συγγραφείς: | , , , , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
American Society for Microbiology (ASM)
1999
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| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC84446/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9986804/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.37.3.510-517.1999 |
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