Загрузка...
Nuclease of Staphylococcus Epidermidis Isolated From Mastitic Milk: Production and Some Properties
Nuclease was produced by 47 % of the Staphylococcus epidermidis strains isolated from bovine quarter milk samples. The quantity of enzyme produced by different strains varied considerably. The nuclease of bovine S. epidermidis strains was heat-stable, the average D-value at 120°G being estimated to...
Сохранить в:
| Опубликовано в: : | Acta Vet Scand |
|---|---|
| Главный автор: | |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
BioMed Central
1980
|
| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8317755/ https://ncbi.nlm.nih.gov/pubmed/6994467 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/BF03546889 |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|