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Disrupting Irreversible Bacterial Adhesion and Biofilm Formation with an Engineered Enzyme

Biofilm formation is often attributed to postharvest bacterial persistence on fresh produce and food handling surfaces. In this study, a predicted glycosyl hydrolase enzyme was expressed, purified, and validated for the removal of microbial biofilms from biotic and abiotic surfaces under conditions...

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Detalhes bibliográficos
Publicado no:Appl Environ Microbiol
Main Authors: Mayton, Holly M., Walker, Sharon L., Berger, Bryan W.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2021
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8316139/
https://ncbi.nlm.nih.gov/pubmed/33893112
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00265-21
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