Sporulation is dispensable for the vegetable‐associated life cycle of the human pathogen Bacillus cereus

Bacillus cereus is a common food‐borne pathogen that is responsible for important outbreaks of food poisoning in humans. Diseases caused by B. cereus usually exhibit two major symptoms, emetic or diarrheic, depending on the toxins produced. It is assumed that after the ingestion of contaminated vege...

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Veröffentlicht in:Microb Biotechnol
Hauptverfasser: Antequera‐Gómez, María Luisa, Díaz‐Martínez, Luis, Guadix, Juan Antonio, Sánchez‐Tévar, Ana María, Sopeña‐Torres, Sara, Hierrezuelo, Jesús, Doan, Hung K., Leveau, Johan H.J., de Vicente, Antonio, Romero, Diego
Format: Artigo
Sprache:Inglês
Veröffentlicht: John Wiley and Sons Inc. 2021
Schlagworte:
Research Articles
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC8313275/
https://ncbi.nlm.nih.gov/pubmed/33955675
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/1751-7915.13816
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