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Dietary Spray-Dried Porcine Plasma Reduces Neuropathological Alzheimer’s Disease Hallmarks in SAMP8 Mice

Alzheimer’s disease (AD) is characterized by the aberrant processing of amyloid precursor protein (APP) and the accumulation of hyperphosphorylated tau, both of which are accompanied by neuroinflammation. Dietary supplementation with spray-dried porcine plasma (SDP) has anti-inflammatory effects in...

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Rosell-Cardona, Cristina, Griñan-Ferré, Christian, Pérez-Bosque, Anna, Polo, Javier, Pallàs, Mercè, Amat, Concepció, Moretó, Miquel, Miró, Lluïsa
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2021
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8308893/
https://ncbi.nlm.nih.gov/pubmed/34371878
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13072369
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