Lorenzoni, G., Di Benedetto, R., Silano, M., & Gregori, D. (2021). What Is the Nutritional Composition of Ultra-Processed Food Marketed in Italy? Nutrients.
Styl ChicagoLorenzoni, Giulia, Rita Di Benedetto, Marco Silano, a Dario Gregori. "What Is the Nutritional Composition of Ultra-Processed Food Marketed in Italy?" Nutrients 2021.
Citace podle MLALorenzoni, Giulia, Rita Di Benedetto, Marco Silano, a Dario Gregori. "What Is the Nutritional Composition of Ultra-Processed Food Marketed in Italy?" Nutrients 2021.
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