Rábago-Panduro, L. M., Morales-de la Peña, M., Romero-Fabregat, M. P., Martín-Belloso, O., & Welti-Chanes, J. (2021). Effect of Pulsed Electric Fields (PEF) on Extraction Yield and Stability of Oil Obtained from Dry Pecan Nuts (Carya illinoinensis (Wangenh. K. Koch)). Foods.
シカゴスタイル引用形Rábago-Panduro, Lourdes Melisa, Mariana Morales-de la Peña, María Paz Romero-Fabregat, Olga Martín-Belloso, , Jorge Welti-Chanes. "Effect of Pulsed Electric Fields (PEF) On Extraction Yield and Stability of Oil Obtained From Dry Pecan Nuts (Carya Illinoinensis (Wangenh. K. Koch))." Foods 2021.
MLA引用形式Rábago-Panduro, Lourdes Melisa, et al. "Effect of Pulsed Electric Fields (PEF) On Extraction Yield and Stability of Oil Obtained From Dry Pecan Nuts (Carya Illinoinensis (Wangenh. K. Koch))." Foods 2021.