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Inulinase from Rhodotorula mucilaginosa: immobilization and application in the production of fructooligosaccharides

The crude extract containing inulinase from Rhodotorula mucilaginosa was obtained by submerged fermentation. Inulinase was immobilized on chicken eggshell by physical adsorption and covalent crosslinking, using glutaraldehyde as a crosslinking reagent, and Celite by adsorption. Fructooligosaccharide...

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Detalhes bibliográficos
Publicado no:Food Sci Biotechnol
Main Authors: de Araujo Ribeiro, Geise Camila, Fernandes, Pedro, Silva, Dayse Alessandra Almeida, Brandão, Hugo Neves, de Assis, Sandra Aparecida
Formato: Artigo
Idioma:Inglês
Publicado em: Springer Singapore 2021
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8302711/
https://ncbi.nlm.nih.gov/pubmed/34395027
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-021-00931-x
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