Carregant...
Transcriptional Insights into Key Genes and Pathways Underlying Muscovy Duck Subcutaneous Fat Deposition at Different Developmental Stages
SIMPLE SUMMARY: Subcutaneous fat is an important factor affecting the meat quality and feed conversion rate of waterfowl. The current study compared the transcriptome data of Muscovy duck subcutaneous fat among three developmental stages, aiming at exploring the key regulatory genes for subcutaneous...
Guardat en:
| Publicat a: | Animals (Basel) |
|---|---|
| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2021
|
| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8300375/ https://ncbi.nlm.nih.gov/pubmed/34359227 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani11072099 |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|