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What Drives the Food Safety Certification: A Qualitative Comparative Analysis of Food Companies in China

Food safety is related to health and quality of life. Therefore, the social responsibility of the food industry to ensure food safety has received increasing attention. Influencing factors and mechanisms of participation in food safety certification are important issues in this field. Existing studi...

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שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Int J Environ Res Public Health
Main Authors: Lin, Quan, Zhang, Nana, Guan, Wanchao
פורמט: Artigo
שפה:Inglês
יצא לאור: MDPI 2021
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC8296933/
https://ncbi.nlm.nih.gov/pubmed/34199033
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph18136893
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