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Influence of Dietary Sodium Selenite on Tissue Selenium Levels of Growing Pigs

Twenty Norwegian Landrace pigs were divided into 5 groups and fed a basal diet consisting of a mixture of dried skim milk and whey powder together with ground barley. The diet was supplemented with 0, 0.2, 0.8, 1.2 and 2.2 μg selenium as sodium selenite and was fed for 12 weeks. The muscle selenium...

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Bibliografski detalji
Izdano u:Acta Vet Scand
Glavni autori: Moksnes, Knut, Tollersrud, Sverre, Larsen, Hans Jørgen
Format: Artigo
Jezik:Inglês
Izdano: BioMed Central 1982
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC8295759/
https://ncbi.nlm.nih.gov/pubmed/7180781
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/BF03546787
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