Li, L., Tong, Y., Lu, J., Li, Y., Liu, X., & Cheng, R. (2021). Morphology, Photosynthetic Traits, and Nutritional Quality of Lettuce Plants as Affected by Green Light Substituting Proportion of Blue and Red Light. Front Plant Sci.
Chicago Style CitationLi, Lie, Yu-xin Tong, Jun-ling Lu, Yang-mei Li, Xin Liu, i Rui-feng Cheng. "Morphology, Photosynthetic Traits, and Nutritional Quality of Lettuce Plants As Affected By Green Light Substituting Proportion of Blue and Red Light." Front Plant Sci 2021.
Cita MLALi, Lie, et al. "Morphology, Photosynthetic Traits, and Nutritional Quality of Lettuce Plants As Affected By Green Light Substituting Proportion of Blue and Red Light." Front Plant Sci 2021.
Atenció: Aquestes cites poden no estar 100% correctes.