Design and validation of a food frequency questionnaire to assess the dietary intake for adults in pastoral settings in Northern Tanzania

OBJECTIVE: Food frequency questionnaires are widely used as a dietary assessment tool in nutritional epidemiology to determine the relationship between diet and diseases. In Tanzania, there are several cultural variations in food intake which makes it necessary to design and validate a culture-speci...

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Detalhes bibliográficos
Publicado no:BMC Res Notes
Main Authors: Khamis, Ahmed Gharib, Mwanri, Akwilina Wendelin, Ntwenya, Julius Edward, Senkoro, Mbazi, Kreppel, Katharina, Bonfoh, Bassirou, Mfinanga, Sayoki Godfrey, Kwesigabo, Gideon
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2021
Assuntos:
Research Note
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8285883/
https://ncbi.nlm.nih.gov/pubmed/34274021
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13104-021-05692-8
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