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Evaporation-Induced Crystallization of Surfactants in Sessile Multicomponent Droplets

[Image: see text] Surfactants have been widely studied and used in controlling droplet evaporation. In this work, we observe and study the crystallization of sodium dodecyl sulfate (SDS) within an evaporating glycerol–water mixture droplet. The crystallization is induced by the preferential evaporat...

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Detalhes bibliográficos
Publicado no:Langmuir
Principais autores: Li, Yaxing, Salvator, Valentin, Wijshoff, Herman, Versluis, Michel, Lohse, Detlef
Formato: Artigo
Idioma:Inglês
Publicado em: American Chemical Society 2020
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8280620/
https://ncbi.nlm.nih.gov/pubmed/32538631
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/acs.langmuir.0c01169
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