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Potential Hydrothermal-Humification of Vegetable Wastes by Steam Explosion and Structural Characteristics of Humified Fractions

In this work, steam explosion (SE) was exploited as a potential hydrothermal-humification process of vegetable wastes to deconstruct their structure and accelerate their decomposition to prepare humified substances. Results indicated that the SE process led to the removal of hemicellulose, re-conden...

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Publicat a:Molecules
Autors principals: Sui, Wenjie, Li, Shunqin, Zhou, Xiaodan, Dou, Zishan, Liu, Rui, Wu, Tao, Jia, Hongyu, Wang, Guanhua, Zhang, Min
Format: Artigo
Idioma:Inglês
Publicat: MDPI 2021
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC8270290/
https://ncbi.nlm.nih.gov/pubmed/34202485
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules26133841
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