Differences in Fungal Contamination of Broiler Litter between Summer and Winter Fattening Periods

This study aimed to compare fungal contamination of poultry litter between warm and cold seasons. It was carried out in commercial production conditions over two five-week fattening periods: one in the summer (July-August) and one in the winter (December-January). Broilers were reared on a litter co...

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Detalhes bibliográficos
Publicado no:Arh Hig Rada Toksikol
Main Authors: Ostović, Mario, Ravić, Ivica, Kovačić, Matija, Ekert Kabalin, Anamaria, Matković, Kristina, Sabolek, Ivana, Pavičić, Željko, Menčik, Sven, Horvatek Tomić, Danijela
Formato: Artigo
Idioma:Inglês
Publicado em: Sciendo 2021
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Original Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8265200/
https://ncbi.nlm.nih.gov/pubmed/34187106
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2478/aiht-2021-72-3508
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