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Function of Chick Subcutaneous Adipose Tissue During the Embryonic and Posthatch Period
Since excess abdominal fat is one of the main problems in the broiler industry for the development of modern broiler and layer industry, the importance of subcutaneous adipose tissue has been neglected. However, chick subcutaneous adipose tissue appeared earlier than abdominal adipose tissue and mor...
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| Publicat a: | Front Physiol |
|---|---|
| Autors principals: | , , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Frontiers Media S.A.
2021
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8258255/ https://ncbi.nlm.nih.gov/pubmed/34239450 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fphys.2021.684426 |
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