Mediterranean Diet, Alzheimer Disease Biomarkers, and Brain Atrophy in Old Age

OBJECTIVE: To determine whether following a Mediterranean-like diet (MeDi) relates to cognitive functions and in vivo biomarkers for Alzheimer disease (AD), we analyzed cross-sectional data from the German DZNE-Longitudinal Cognitive Impairment and Dementia Study. METHOD: The sample (n = 512, mean a...

Full beskrivning

Sparad:
Bibliografiska uppgifter
I publikationen:Neurology
Huvudupphovsmän: Ballarini, Tommaso, Melo van Lent, Debora, Brunner, Julia, Schröder, Alina, Wolfsgruber, Steffen, Altenstein, Slawek, Brosseron, Frederic, Buerger, Katharina, Dechent, Peter, Dobisch, Laura, Düzel, Emrah, Ertl-Wagner, Birgit, Fliessbach, Klaus, Freiesleben, Silka Dawn, Frommann, Ingo, Glanz, Wenzel, Hauser, Dietmar, Haynes, John Dylan, Heneka, Michael T., Janowitz, Daniel, Kilimann, Ingo, Laske, Christoph, Maier, Franziska, Metzger, Coraline Danielle, Munk, Matthias H., Perneczky, Robert, Peters, Oliver, Priller, Josef, Ramirez, Alfredo, Rauchmann, Boris-Stephan, Roy, Nina, Scheffler, Klaus, Schneider, Anja, Spottke, Annika, Spruth, Eike Jakob, Teipel, Stefan J., Vukovich, Ruth, Wiltfang, Jens, Jessen, Frank, Wagner, Michael
Materialtyp: Artigo
Språk:Inglês
Publicerad: Lippincott Williams & Wilkins 2021
Ämnen:
Article
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC8253566/
https://ncbi.nlm.nih.gov/pubmed/33952652
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1212/WNL.0000000000012067
Taggar: Lägg till en tagg
Inga taggar, Lägg till första taggen!

Liknande verk