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Frequency of Workplace Controls and Associations With Safety Perceptions Among a National Sample of US Food Retail Workers During the COVID-19 Pandemic
Explore workplace control frequencies and factors associated with US food retail workers’ safety perceptions during COVID-19. METHODS: An online, cross-sectional survey captured working conditions and safety perceptions among a large, national sample of US food retail workers from July to October 20...
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| Udgivet i: | J Occup Environ Med |
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| Main Authors: | , , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Lippincott Williams & Wilkins
2021
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8247536/ https://ncbi.nlm.nih.gov/pubmed/34184650 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/JOM.0000000000002218 |
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