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Nutrition in the Actual COVID-19 Pandemic. A Narrative Review
The pandemic of Coronavirus Disease 2019 (COVID-19) has shocked world health authorities generating a global health crisis. The present study discusses the main finding in nutrition sciences associated with COVID-19 in the literature. We conducted a consensus critical review using primary sources, s...
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| Pubblicato in: | Nutrients |
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| Autori principali: | , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2021
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8228835/ https://ncbi.nlm.nih.gov/pubmed/34205138 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13061924 |
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