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Agri‐food sector and entrepreneurship during the COVID‐19 crisis: A systematic literature review and research agenda
The related literature highlighted the impact of COVID‐19 on agri‐food entrepreneurship, the government measures and support on agri‐food entrepreneurship, and the shift of agri‐food entrepreneurship towards digitization, innovative ideas, and new market solutions. Agri‐food entrepreneurship faces n...
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| Publicado en: | Strategic Change |
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| Autores principales: | , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
John Wiley & Sons, Inc.
2021
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8206865/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/jsc.2400 |
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