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Food safety in fisheries: Application of One Health approach
Fisheries comprise the fastest growing sector meeting the global protein requirements. Being an affordable enterprise, it is considered a safe source of food and the muscles of healthy fishes are almost sterile. However, a multitude of hazards (biological, chemical, and environmental) can be introdu...
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| Yayımlandı: | Indian J Med Res |
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| Asıl Yazarlar: | , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Wolters Kluwer - Medknow
2021
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8204822/ https://ncbi.nlm.nih.gov/pubmed/33906998 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/ijmr.IJMR_573_21 |
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