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The Use of Megamolecular Polysaccharide Sacran in Food and Biomedical Applications
Natural polymer is a frequently used polymer in various food applications and pharmaceutical formulations due to its benefits and its biocompatibility compared to synthetic polymers. One of the natural polymer groups (i.e., polysaccharide) does not only function as an additive in pharmaceutical prep...
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| Publicado no: | Molecules |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2021
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8199723/ https://ncbi.nlm.nih.gov/pubmed/34199586 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules26113362 |
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