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Effect of Sago Starch Modifications on Polystyrene/Thermoplastic Starch Blends
The preparation of polystyrene/thermoplastic starch (PS/TPS) blends was divided into three stages. The first stage involved the preparation of TPS from sago starch. Then, for the second stage, PS was blended with TPS to produce a TPS/PS blend. The ratios of the TPS/PS blend were 20:80, 40:60, 60:40,...
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| Izdano u: | Materials (Basel) |
|---|---|
| Glavni autori: | , , , , , , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
MDPI
2021
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| Teme: | |
| Online pristup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8198856/ https://ncbi.nlm.nih.gov/pubmed/34071851 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ma14112867 |
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