Dynamics of Bacterial Community Structure in the Rhizosphere and Root Nodule of Soybean: Impacts of Growth Stages and Varieties

Bacterial communities in rhizosphere and root nodules have significant contributions to the growth and productivity of the soybean (Glycine max (L.) Merr.). In this report, we analyzed the physiological properties and dynamics of bacterial community structure in rhizosphere and root nodules at diffe...

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Bibliografiset tiedot
Julkaisussa:Int J Mol Sci
Päätekijät: Sohn, Soo-In, Ahn, Jae-Hyung, Pandian, Subramani, Oh, Young-Ju, Shin, Eun-Kyoung, Kang, Hyeon-Jung, Cho, Woo-Suk, Cho, Youn-Sung, Shin, Kong-Sik
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI 2021
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Article
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC8197538/
https://ncbi.nlm.nih.gov/pubmed/34070397
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms22115577
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